Our Story
Founded in 2010, our restaurant has been serving delicious meals made from locally-sourced ingredients. Our chefs bring years of experience and a passion for creating memorable dining experiences.
We believe in sustainability and supporting local farmers, which is why we source our ingredients from trusted suppliers who share our commitment to quality and environmental responsibility.

Meet Our Team

Rajeev Kapoor
Founder & CEO
Visionary leader with 20+ years of experience in the food industry, driving our mission to deliver authentic Indian flavors with innovation.

Priya Sharma
Operations Director
Ensuring seamless operations and maintaining the highest standards of quality across all our locations.

Vikram Mehta
Marketing Head
Expert in brand strategy and digital marketing, bringing our culinary stories to food enthusiasts nationwide.

Ananya Reddy
Customer Experience Head
Dedicated to creating memorable dining experiences and building lasting relationships with our customers.
What Our Customers Say
Discover why our customers love our fresh, high-quality frozen food products delivered right to their doorstep.
Our Mission
To create exceptional dining experiences by combining innovative cuisine, warm hospitality, and a commitment to sustainability.
Our Vision
To be recognized as a leader in the culinary world, known for our dedication to quality, creativity, and community engagement.



